Your Strong Starter

Description

There’s nothing quite like a home-baked loaf of sourdough bread.

The smell, the crackle of the crust, the taste. And the sense of pride and accomplishment when you’ve baked your first loaf, or your best loaf yet.

It all starts with a strong sourdough starter. To bake the perfect loaf you need a strong starter that can double or triple in 6 to 8 hours.

If you’re struggling with your starter and you’re dying to know how to get a vigorous starter that can raise your bread to new heights…

…this guide might be right for you. It covers:

• how to create an uber strong sourdough starter
• how to never misread your starter again
• how to make sure your starter is ready WHEN YOU NEED IT, and not before or after
• how to use your starter strategically to make EXACTLY the kind of bread you want
• how to use your starter smartly to make a recipe fit YOUR conditions (knowing this would have saved many a dough when I started out…)
• and most importantly: How your life does NOT need to revolve around feeding your starter.

With a strong starter, you’ll be a lot closer to a perfectly-proofed bread than those who chase the next shiny tactic.

But beware…

THIS GUIDE IS NOT FOR YOU IF:

• you’ve already cracked the code and know how to manage your starter perfectly. Congratulations! 😀
• you’re looking for a quick fix. Knowledge is one thing, but without acting on it, it won’t do much. Meaning: You should be prepared to put your new knowledge to practice.
• you’re satisfied with loafs that are overproofed, underproofed or not super beautiful to look at… as long as they’re edible. Nothing wrong with that, definitely! But if that’s the case, this book is not for you.

THIS GUIDE IS RIGHT FOR YOU IF:

• you’re eager to improve your sourdough bread
• you’re willing to put in the satisfying and delicious work of using what you learned in practice, meaning BAKE 😀
• you’re at least a tiny bit nerdy about learning and mastering a new skill
• you can spare $7.97 😉

One more thing: I’m certain this guide can help you bake better sourdough bread, if you put in the practice. But if you feel that I missed the mark somehow… let me know.

In the first 7 days after purchasing, you can ask for a full refund. Just email me and I’ll get you your money back. You can keep the eBook for your troubles 😉

I’m glad you’re here with me. Let’s bake some sourdough! It’s the good stuff 🙂

Nicola @proofperfected

Any questions, please contact me! I’ll do everything I can to help a fellow sourdough baker out 🙂